Open Range Blend™

Open Range Blend™

Born on the Trail. Crafted for the Table.

Some recipes aren’t meant to be rushed.

They’re the brisket that’s been smoking since sunrise. The pot of stew simmering on the stove all afternoon. The cast iron skillet passed around the table, where everyone helps themselves before asking for seconds.

That’s exactly what inspired Open Range Blend™.

Handcrafted with a savory blend of herbs, garlic, onion, and warm spices, this seasoning was created for the meals that take their time. It’s exceptional on brisket, steaks, burgers, soups, stews, and roasted vegetables, bringing rich, well-rounded flavor without overpowering the food you’re cooking.

Like every Gypsy Hollar seasoning, Open Range Blend™ was born on the trail and crafted for the table. It was inspired by the kind of cooking that fills a home with incredible aromas long before dinner is served, where good food and good company have always gone hand in hand.

Whether you’re smoking a brisket for the weekend, grilling steaks for friends, mixing it into homemade hamburger patties, or adding depth to your favorite soup or stew, Open Range Blend™ was made for meals worth slowing down for.

Perfect For

• Brisket
• Steaks
• Homemade hamburger patties
• Beef
• Pork
• Chicken
• Soups
• Stews
• Roasted vegetables
• Dutch oven cooking

Ingredients

Oregano, Thyme, Parsley, Paprika, Onion Powder, Garlic Powder, Salt, Black Pepper, Cayenne Pepper, Sunflower Oil.

Net Weight

15 oz (425 g)

Storage

Store in a cool, dry place away from direct sunlight.

Handcrafted by Gypsy Hollar
West Valley City, Utah